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Wyatts
Butchers has been established for well over 100 years in which time it has
built up an excellent reputation as a traditional family butcher and in
recent years, suppliers to the catering trade. We make our own sausages
on the premises and there are many varieties of flavours to choose from.
We offer a local daily delivery service. Our Beef is delivered weekly
direct from Inverurie Scotland, Lambs are Welsh Hill Lambs and Pork is
Wiltshire traditionally burnt Pork, hence excellent crackling. We sell
game in season, Fresh Fish on Thursdays, Fridays and Saturdays and Kangaroo,
Goat, Ostrich, Alligator tails to order. We value our reputation - we
are here to please. For further information please visit www.wyatts-butchers.co.uk, contact us via our enquiry form or via the details below: Wyatts
Butchers |
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©
- Infotex UK Ltd 2003
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